auto-update week 22

oceans/xo.json

@@ -93,11 +93,11 @@
     "Environment - current issues": {
       "text": "marine pollution caused by ocean dumping, waste disposal, and oil spills; deep sea mining; oil pollution in Arabian Sea, Persian Gulf, and Red Sea; coral reefs threatened due to climate change, direct human pressures, and inadequate governance, awareness, and political will; loss of biodiversity; endangered marine species include the dugong, seals, turtles, and whales"
     },
-    "Marine fisheries": {
-      "text": "<p>the Indian Ocean fisheries are the third most important in the world accounting for 15.5%, or 12,220,000 mt of the global catch in 2020; tuna, small pelagic fish, and shrimp are important species in these regions; the Food and Agriculture Organization delineated two fishing regions in the Indian Ocean:</p> <p><em>Eastern Indian Ocean</em> region (Region 57) is the most important region and the fifth largest producing region in the world with 8.4%, or 6,590,000 mt, of the global catch in 2020; the region encompasses the waters north of 55º South latitude and east of 80º East longitude including the Bay of Bengal and Andaman Sea with the major producers including India (2,362,481 mt), Indonesia (1,940,558 mt), Burma (1,114,777 mt), Bangladesh (877,837 mt), and Sri Lanka (373,369 mt); the principal catches include shad, Skipjack tuna, mackerel, shrimp, and sardinellas</p> <em>Western Indian Ocean</em> region (Region 51) is the world’s sixth largest producing region with more than 7.1% or 5,630,000 mt of the global catch in 2020; this region encompasses the waters north of 40º South latitude and west of 80º East longitude including the western Indian Ocean, Arabian Sea, Persian Gulf, and Red Sea as well as the waters along the east coast of Africa and Madagascar, the south coast of the Arabian Peninsula, and the west coast of India with major producers including India (2,207,125 mt), Oman (580,048 mt), Pakistan (341,730 mt), and Mozambique (274,791 mt); the principal catches include Skipjack and Yellowfin tuna, mackerel, sardines, shrimp, and cephalopods<br><br><strong>Regional fisheries bodies:</strong> Indian Ocean Tuna Commission, Commission for the Conservation of Southern Bluefin Tuna, Regional Commission for Fisheries (Persian Gulf/Gulf of Oman), Southeast Asia Fisheries Development Center, Southwest Indian Ocean Fisheries Commission, South Indian Ocean Fisheries Agreement"
-    },
     "Climate": {
       "text": "northeast monsoon (December to April), southwest monsoon (June to October); tropical cyclones occur during May/June and October/November in the northern Indian Ocean and January/February in the southern Indian Ocean"
+    },
+    "Marine fisheries": {
+      "text": "<p>the Indian Ocean fisheries are the third most important in the world accounting for 15.5%, or 12,220,000 mt of the global catch in 2020; tuna, small pelagic fish, and shrimp are important species in these regions; the Food and Agriculture Organization delineated two fishing regions in the Indian Ocean:</p> <p><em>Eastern Indian Ocean</em> region (Region 57) is the most important region and the fifth largest producing region in the world with 8.4%, or 6,590,000 mt, of the global catch in 2020; the region encompasses the waters north of 55º South latitude and east of 80º East longitude including the Bay of Bengal and Andaman Sea with the major producers including India (2,362,481 mt), Indonesia (1,940,558 mt), Burma (1,114,777 mt), Bangladesh (877,837 mt), and Sri Lanka (373,369 mt); the principal catches include shad, Skipjack tuna, mackerel, shrimp, and sardinellas</p> <em>Western Indian Ocean</em> region (Region 51) is the world’s sixth largest producing region with more than 7.1% or 5,630,000 mt of the global catch in 2020; this region encompasses the waters north of 40º South latitude and west of 80º East longitude including the western Indian Ocean, Arabian Sea, Persian Gulf, and Red Sea as well as the waters along the east coast of Africa and Madagascar, the south coast of the Arabian Peninsula, and the west coast of India with major producers including India (2,207,125 mt), Oman (580,048 mt), Pakistan (341,730 mt), and Mozambique (274,791 mt); the principal catches include Skipjack and Yellowfin tuna, mackerel, sardines, shrimp, and cephalopods<br><br><strong>Regional fisheries bodies:</strong> Indian Ocean Tuna Commission, Commission for the Conservation of Southern Bluefin Tuna, Regional Commission for Fisheries (Persian Gulf/Gulf of Oman), Southeast Asia Fisheries Development Center, Southwest Indian Ocean Fisheries Commission, South Indian Ocean Fisheries Agreement"
     }
   },
   "Government": {